炭火焼き鳥　備長吉兆や　岐阜駅前店

[Kiccho Yakitori Course ☆ 3,980 yen Contents]

◆ Small bowl

◆ Raw salmon liver sashimi style (Fresh salmon prepared to a melt-in-your-mouth texture just like liver sashimi)

◆ Kagoshima-produced marbled chicken fillet sashimi (marbled chicken fillet with just the right amount of fat, with the moist texture unique to sashimi)

◆ Caesar salad with crispy bacon and soft-boiled egg (the fragrant aroma of crispy bacon and the mellow richness of a soft-boiled egg)

◆ 3 types of carefully selected skewers (We offer 3 types of yakitori recommended for the day, including the classic thigh, negima, and tsukune)

◆ Specialty! Pickled ginger tempura (specially made satsumaage-style tempura skewers with plenty of pickled ginger)

◆ Addictively crispy fried chicken wings (The special sauce brings out the flavor of the chicken wings, making them so delicious you won't be able to stop eating them)

◆ Charcoal-grilled chicken belly (a delicacy packed with the aroma of charcoal and the delicious flavor of chicken)

◆ Dessert (palate cleanser)

*The menu may change slightly depending on the ingredients available.